Global Green Cardamom Market Size, Share, And Business Benefit By Product (Small, Large), By Nature (Organic, Conventional), By Distribution Channel (Hypermarkets/Supermarkets, Convenience Stores, Online, Others), By Region and Companies - Industry Segment Outlook, Market Assessment, Competition Scenario, Trends, and Forecast 2025-2034

Report Overview

The Global Green Cardamom Market is expected to be worth around USD 1,567.4 million by 2034, up from USD 891.9 million in 2024, and is projected to grow at a CAGR of 5.8% from 2025 to 2034. Expanding spice demand kept Asia Pacific leading at 58.20% share, worth USD 519.0 Mn.

Green cardamom is a fragrant spice made from the small, green pods of the Elettaria cardamomum plant. It is widely used in food, beverages, and traditional wellness practices because of its sweet, warm aroma and natural oils. The spice is valued for both its culinary depth and its long history in herbal treatments across many cultures.

The green cardamom market covers the farming, processing, and global trade of this premium spice. It is shaped by climate conditions, farmer incomes, consumer preference for natural ingredients, and export demand from the food, beverage, and wellness industries. The market also reflects how governments and financial institutions support farmers and spice producers.

The market grows mainly because people are using green cardamom in more foods and drinks, from everyday cooking to flavored teas and specialty beverages. Its use in wellness blends and traditional remedies also increases interest. Recent financial support, such as the ₹10 crore allotted for drought-hit cardamom farmers in Idukki, helps stabilize production and gives growers confidence to invest again in better planting and processing.

Demand rises as consumers prefer natural flavoring and aromatic spices across home cooking, bakery items, and premium beverage mixes. Cardamom’s role in sweets, festive foods, and herbal drinks keeps its usage steady throughout the year. The market further benefits from growing interest in clean-label products, where cardamom fits naturally because of its pure, plant-based profile.

There is a strong opportunity in value-added products like infused teas, ready mixes, and wellness-focused blends. Producers also gain from better financing and farmer-level resilience programs. Support such as Aavishkaar Capital’s $5 million loan to Horizon Group shows rising confidence in spice-linked agribusinesses, encouraging new investments in processing quality, supply chain efficiency, and sustainable cultivation methods.

Key Takeaways

• The Global Green Cardamom Market is expected to be worth around USD 1,567.4 million by 2034, up from USD 891.9 million in 2024, and is projected to grow at a CAGR of 5.8% from 2025 to 2034.
• In the Green Cardamom Market, small product formats dominate with a strong 72.9% share today.
• The Green Cardamom Market shows conventional varieties leading demand, capturing a notable 67.1% overall share.
• Within the Green Cardamom Market, hypermarkets and supermarkets hold prominence, securing an influential 37.2% share.
• Strong consumer usage in the Asia Pacific supported its 58.20% share, totaling USD 519.0 Mn.

By Product Analysis

The green cardamom market sees a small product segment dominating with a 72.9% share today.

In 2024, Small held a dominant market position in the By Product segment of the Green Cardamom Market, with a 72.9% share. This strong lead reflects how the Small grade continues to be the preferred choice for both domestic use and large-scale food preparations, where consistent aroma and easy blending matter. Buyers rely on this product type because it fits well across beverages, sweets, and everyday cooking without requiring heavy processing.

Its wider acceptance among traders and consumers strengthens its influence in overall supply chains. The high share also indicates steady buying activity from regions that traditionally use cardamom in cultural foods and festive preparations, helping the Small segment maintain its commanding presence in 2024.

By Nature Analysis

The green cardamom market shows a conventional nature, holding a strong 67.1% share globally.

In 2024, Conventional held a dominant market position in the By Nature segment of the Green Cardamom Market, with a 67.1% share. This strong presence reflects the wide acceptance and availability of conventionally grown cardamom across major trading regions. Buyers and processors continue to prefer this category because it offers consistent flavor, a stable supply, and familiar cultivation practices that farmers have followed for decades.

The segment’s large share also shows how conventional produce remains deeply embedded in household cooking, foodservice use, and traditional spice blends. Its broad distribution channels and long-standing buyer confidence helped Conventional maintain clear leadership in 2024, reinforcing its importance in overall market momentum.

By Distribution Channel Analysis

The green cardamom market relies on hypermarkets and supermarkets, capturing a 37.2% share today.

In 2024, Hypermarkets/Supermarkets held a dominant market position in the By Distribution Channel segment of the green cardamom market, with a 37.2% share. This leading position reflects how shoppers continue to rely on large retail formats to purchase spices due to their assured quality, clear packaging, and consistent availability. These stores offer cardamom in multiple pack sizes and trusted labels, making it convenient for both household buyers and small food businesses.

Their wide geographic presence also helps them capture steady footfall throughout the year. With structured shelving, transparent pricing, and dependable supply chains, hypermarkets/supermarkets strengthened their role as the primary point of purchase for green cardamom in 2024, securing a clear market advantage.

Key Market Segments

By Product

• Small
• Large

By Nature

• Organic
• Conventional

By Distribution Channel

• Hypermarkets/Supermarkets
• Convenience Stores
• Online
• Others

Driving Factors

Rising Use in Foods and Herbal Drinks

A key driving factor for the Green Cardamom Market is the steady rise in its use across everyday foods, festive dishes, and herbal drinks. More people are choosing natural flavors, and cardamom fits this preference because it adds a warm aroma without any artificial additives. Its use in teas, desserts, traditional sweets, and spice blends keeps demand strong throughout the year.

Households, cafés, and small food makers continue to rely on cardamom because it gives a familiar and comforting taste. The growing interest in simple wellness habits, like drinking cardamom-infused water or herbal tea, also supports this trend. Together, these habits make cardamom an essential ingredient, helping the market grow naturally and steadily.

Restraining Factors

High Price Fluctuations Due to Climate Impact

One major restraining factor for the Green Cardamom Market is the frequent price fluctuations caused by changing weather conditions. Cardamom farming depends heavily on stable rainfall and mild temperatures, and even small climate shifts can affect crop quality and yield. When harvests drop, prices rise sharply, making it harder for small buyers, food makers, and households to maintain regular purchasing.

Sudden swings also create uncertainty for traders who rely on predictable supply. Farmers often face stress during drought periods, and poor weather can delay harvesting or reduce pod size. These unstable conditions limit steady market growth because both suppliers and buyers struggle to plan ahead, making price volatility a serious barrier for the industry.

Growth Opportunity

Growing Demand for Value-Added Cardamom Products

A major growth opportunity for the Green Cardamom Market comes from value-added products that use the spice in new and creative ways. Consumers are not only buying whole pods but also looking for cardamom-infused teas, ready beverage mixes, flavored sweets, and wellness blends. This shift allows producers and small brands to earn more by offering convenient, ready-to-use formats instead of selling plain spice.

The rise of simple home wellness habits, like cardamom water and herbal infusions, adds even more room for product innovation. Snack makers, cafés, and dessert brands are also exploring cardamom as a natural flavor booster. These new uses open fresh revenue possibilities, helping the market grow beyond traditional cooking needs.

Latest Trends

Rising Interest in Wellness-Focused Cardamom Products

One of the latest trends in the Green Cardamom Market is the growing interest in wellness-focused products that use the spice for its natural aroma and soothing properties. People are adding cardamom to herbal teas, detox drinks, and daily wellness routines because it feels simple, natural, and comforting. This shift is strongest among younger consumers who prefer clean and plant-based ingredients in their everyday choices.

Many small brands are now creating cardamom-infused blends, flavored powders, and easy home mixes to match this demand. Even cafés and home bakers are experimenting with cardamom in drinks and desserts, giving the spice a more modern appeal. This wellness-centered trend keeps expanding the way cardamom is enjoyed today.

Regional Analysis

Asia Pacific dominated the Green Cardamom Market with 58.20% share, reaching USD 519.0 Mn.

In 2024, the Green Cardamom Market showed clear regional differences, with Asia Pacific emerging as the dominant region, holding 58.20% and valued at USD 519.0 Mn. This strong lead reflects the region’s deep-rooted culinary use of cardamom and steady consumer dependence across household cooking and traditional beverages.

North America continued to show stable demand driven by growing usage in flavored drinks and bakery preparations, while Europe maintained interest through its preference for premium spices used in confectionery and specialty foods. The Middle East & Africa region remained an important consumer hub due to cultural usage and consistent incorporation of cardamom in daily beverages and festive dishes.

Latin America exhibited steady consumption supported by niche applications and rising household adoption. Across all regions, Asia Pacific’s clear dominance shaped the overall market structure, with its high consumption pattern and established spice trade giving it a significant advantage in 2024.

Key Regions and Countries

• North America
  • US
  • Canada
• Europe
  • Germany
  • France
  • The UK
  • Spain
  • Italy
  • Rest of Europe
• Asia Pacific
  • China
  • Japan
  • South Korea
  • India
  • Australia
  • Rest of APAC
• Latin America
  • Brazil
  • Mexico
  • Rest of Latin America
• Middle East & Africa
  • GCC
  • South Africa
  • Rest of MEA

Key Players Analysis

Vandanmedu Green Gold Cardamom Producer Company Limited represents the grower-driven side of the market, where farmer collectives help ensure steady supply, better grading practices, and improved pod handling. Their presence highlights how producer-backed organizations remain essential in maintaining quality and supporting consistent availability throughout the year.

Adrianna Springs Impex Pvt Ltd. brings a trade-oriented perspective, focusing on processing, packaging, and export readiness. Their activities show how private exporters add value through better sorting, modern packing, and stronger access to overseas buyers.

Meanwhile, Cardex S.A. operates as an international participant, contributing to global distribution channels and linking producing regions with high-demand markets. Together, these companies show how the market depends on a mix of producer groups, private processors, and global distributors. Their combined actions strengthen supply chains, support product consistency, and help cardamom reach diverse food, beverage, and specialty users worldwide in 2024.

Top Key Players in the Market

• Vandanmedu Green Gold Cardamom Producer Company Limited
• Adrianna Springs Impex Pvt Ltd.
• Cardex S.A.
• MAS Enterprises Ltd
• Nani Agro Foods
• Eastmade Spices & Herbs Private Limited
• Ashapura Agrocomm Private Limited.
• Synthite Industries
• VLC Spices
• Vora Spice Mills LLP

Recent Developments

• In February 2025, a European market-entry guide for cardamom listed CARDEX among the main exporters of conventional cardamom from Guatemala, supplying European buyers. This recognition confirms Cardex S.A.’s continued importance in the green cardamom supply chain to Europe and underlines its role as a long-standing processor and exporter of Guatemalan cardamom.
• In June 2024, Adrianna Springs Impex Pvt Ltd advertised for a Production Manager role in food processing in Chennai. This hiring move suggests the company is trying to strengthen its in-house processing, quality control, and handling of agro products, including spices such as green cardamom, which it supplies in bulk and custom packs. This kind of operational build-up usually supports better consistency and export readiness for cardamom lots.

Report Scope