Global Food Encapsulation Market By Core Phase(Vitamins & Minerals, Acids, Flavoring Agents, Lipids, Bases & Buffers, Amino Acids & Peptides, Enzymes & Microorganisms, Antioxidants, Others), By Shell Material(Proteins, Lipids, Carbohydrates, Polysaccharides, Others), By Type(Micro encapsulation, Nano encapsulation, Hybrid), By Technology(Chemical, Physical), By Application(Dietary Supplements, Dairy Products, Functional Food, Bakery & Confectionery, Frozen Products, Beverages, Others), By Region and Companies - Industry Segment Outlook, Market Assessment, Competition Scenario, Trends, and Forecast 2024-2033
- Published date: July 2024
- Report ID: 124755
- Number of Pages: 366
- Format:
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- International Flavors and Fragrances Inc
- Sensient Technologies Corporation
- Balchem Corporation
- Encapsys LLC
- Ingredion Incorporated
- Cargill
- Aveka Group
- Advanced BioNutrition Corp
- Frieslandcampina
- DSM
- Kerry Group
- Lycored Group
- Firmenich Incorporated
- BASF SE Company Profile
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