Global Fermented Foods Market Size, Share, And Business Benefits By Type (Animal-based Fermented Foods(Dairy-Based Products, Fermented Meats, Others), Plant-based Fermented Foods (Fermented Vegetables, Fermented Soy Products, Others)), By Fermentation Process (Anaerobic Fermentation, Aerobic Fermentation, Continuous Fermentation, Batch Fermentation, Others), By End Use (Alcoholic Beverages, Bakery and Confectionery, Non-alcoholic Beverages, Dietary Supplements, Dairy Products, Animal Feed Products, Others), By Region and Companies - Industry Segment Outlook, Market Assessment, Competition Scenario, Trends, and Forecast 2025-2034